Da Giacomo al Salviatino
A Culinary Tribute to Freshness and Tradition
Da Giacomo al Salviatino brings the iconic Milanese dining experience to the scenic hills of Florence, seamlessly blending the rich culinary heritage of Giacomo Milano with the serene ambiance of Il Salviatino. Situated on a panoramic terrace, the restaurant offers breathtaking views of the Tuscan landscape, providing an unforgettable backdrop for every meal. During cooler days, guests can enjoy the warmth and elegance of the Sala Alfresco, an indoor space that retains the charm of the villa.
The menu at da Giacomo al Salviatino is a testament to authentic Italian tradition, with a special emphasis on the freshest seafood, drawing inspiration from Giacomo Milano’s renowned Milanese roots. The daily catch is showcased prominently, ensuring that each dish celebrates the essence of freshness. Complementing the seafood offerings are more traditional recipes, prepared with seasonal ingredients sourced from the villa’s organic garden, “Il Terzo Paradiso,” a land art project by Michelangelo Pistoletto.
12.30-14.30 / 19.30-22.30
An Extension of a Storied Legacy
Since 1958, Giacomo’s restaurants have been synonymous with exceptional cuisine and warm hospitality. The Florence location continues this legacy, offering a dining experience that combines the best of Milanese tradition with the tranquil beauty of Tuscan surroundings.
Da Giacomo al Salviatino invites guests to indulge in a culinary journey that honors tradition, celebrates freshness, and offers a serene escape from the everyday. A culinary salon, where people meet in a convivial atmosphere, to celebrate important moments or to gather cheerfully around a table with loved ones.
