Il Salviatino's catering is entrusted to Giacomo, a well-known group of Milanese restaurants today part of the Tearose family. This strengthens the presence in Tuscany, the homeland of the founder Giacomo Bulleri, whose roots are still reflected today in the authenticity of the recipes and in the attention to hospitality.
The cuisine of Giacomo al Salviatino is focused on authentic Italian tradition, offering a menu that combines simplicity and refinement, using aromatic herbs, vegetables from the hotel’s organic garden and a careful selection of local raw materials. The settings for this gastronomic experience are the unparalleled view of Florence and its monuments, which guests can enjoy from the panoramic terrace and the charm of Sala Affresco that still echoes the time when great masters such as Salvador Dalí and Gabriele D'Annunzio used to energize the place with their vibrant literary salons.
Giacomo al Salviatino is open every day from 19.30 to 22.30
For reservations: +39 055 9041111
Il Salviatino's catering is entrusted to Giacomo, a well-known group of Milanese restaurants today part of the Tearose family. This strengthens the presence in Tuscany, the homeland of the founder Giacomo Bulleri, whose roots are still reflected today in the authenticity of the recipes and in the attention to hospitality.
The cuisine of Giacomo al Salviatino is focused on authentic Italian tradition, offering a menu that combines simplicity and refinement, using aromatic herbs, vegetables from the hotel’s organic garden and a careful selection of local raw materials. The settings for this gastronomic experience are the unparalleled view of Florence and its monuments, which guests can enjoy from the panoramic terrace and the charm of Sala Affresco that still echoes the time when great masters such as Salvador Dalí and Gabriele D'Annunzio used to energize the place with their vibrant literary salons.
Giacomo al Salviatino is open every day from 19.30 to 22.30
For reservations: +39 055 9041111